Brazilian Soya
Soya bean meal is probably the best quality vegetable protein source widely used around the world. It is high in protein and energy and has a good amino acid profile. 95% of the nitrogen present is true protein, making it ideal for all livestock. High in phosphorus of which 50% is available.
Typical Analysis
| Dry Matter | 88.0 | NCGD | 77.8 | Salt | 0.07 |
| Crude Protein | 51.0 | NDF | 13.4 | Calcium | 0.3 |
| DCP | 50.0 | Starch | 4.5 | Total Phos | 0.65 |
| ME | 13.3 | Sugar | 10.0 | Av Phos | 0.2 |
| Crude Fibre | 7.0 | Starch & Sugars | 14.5 | Magnesium | 0.3 |
| Oil (EE) | 2.0 | FME | 12.0 | Potassium | 2.3 |
| Ash | 6.7 | Sodium | 0.01 |
Ask for a no obligation on-line quote for Brazilian Soya.
Limits to Usage
Should not be included as a concentrate at more than 35% of the dairy cows ration.
Storage / Processing
Store under dry conditions.
Material to have been stored in compliance with DEFRA code of practice for the control of salmonella.
Reference / Further Reading
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