Brazilian Soya
Soya bean meal is probably the best quality vegetable protein source widely used around the world. It is high in protein and energy and has a good amino acid profile. 95% of the nitrogen present is true protein, making it ideal for all livestock. High in phosphorus of which 50% is available.
Typical Analysis
Dry Matter |
88.0 |
NCGD |
77.8 |
Salt |
0.07 |
Crude Protein |
51.0 |
NDF |
13.4 |
Calcium |
0.3 |
DCP |
50.0 |
Starch |
4.5 |
Total Phos |
0.65 |
ME |
13.3 |
Sugar |
10.0 |
Av Phos |
0.2 |
Crude Fibre |
7.0 |
Starch & Sugars |
14.5 |
Magnesium |
0.3 |
Oil (EE) |
2.0 |
FME |
12.0 |
Potassium |
2.3 |
Ash |
6.7 |
|
|
Sodium |
0.01 |
Ask for a no obligation on-line quote for Brazilian Soya.
Limits to Usage
Should not be included as a concentrate at more than 35% of the dairy cows ration.
Storage / Processing
Store under dry conditions.
Material to have been stored in compliance with DEFRA code of practice for the control of salmonella.
Reference / Further Reading
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