Sopralin

DM:89.0%
Protein: 52.0%
ME MJ/kg:13.5%
Fibre: 7.5%
Oil: 1.8%
Ash: 6.7%

Product variants

The high yielding ruminant has a metabolisable protein requirement in excess of its capacity to produce microbial protein in the rumen. Sopralin corrects this protein deficiency by including controlled amounts of high quality DUP in the diet. The amino acid profile of sopralin complements that of the microbial protein. In dairy cows this has been shown to improve milk yield and milk protein production.

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Typical Analysis

Dry Matter	841.4 g/kg
Protein	67.2 g/kgDM
Ash	283 g/kgDM
Acid Hydrolysed Ether Ext	39.6 g/kgDM
NCGD	30.6% DM
Phosphorus	1.18 g/kgDM
Potassium	23.8 g/kgDM
Sodium	25.7 g/kgDM
Magnesium	8.01 g/kgDM
Dry Matter	89
Crude Protein	52
DCP	-
ME	13.5
Crude Fibre	7.5
Oil (EE)	1.8
Ash	6.7
NCGD	-
NDF	9
Starch	1.2
Sugar	9.8
Starch & Sugars	11
FME	-
Salt	0.07
Calcium	0.33
Total Phos	0.73
Av Phos	-
Magnesium	0.29
Potassium	2.2
Sodium	0.02

Analysis Glossary

Recommended feeding

(per head / day)

Limits to Usage

None

Storage / Processing

Store under dry conditions.

Material to have been stored in compliance with DEFRA code of practice for the control of salmonella.

Disclaimer

Feeding rates are estimates, and other factors, such as animal health and environment, can have a greater impact on how animals perform. There is no guarantee that animals will perform as expected if fed the suggested rates. Rations should be balanced to provide enough energy and protein for animals, and they should include enough forage to keep the rumen healthy. Animals also need access to fresh water at all times.